蕎麦屋は観光地の中心より少し離れた店が良いというのが私の経験則なのですが、この鈴やと言う店は深大寺の参道入り口という場所にありながら、良心的なお店でした。
My rule of thumb is that a good soba restaurant is a little farther away from the center of tourist spots. However,although this restaurant called Suzuya was located at the entrance to the approach to Jindaiji temple,it was a conscientious shop.
注文から茹で始めたようで、少し時間が経って出された「もりそば」は艶があり輝いていました。麺の量も十分ありました。
It seemed to have started boiling from the order,and the "Mori soba" served after a while was shiny and shiny. There was plenty of noodles.
蕎麦の風味が強いとは言えませんが、鰹節のような風味が強い個性的な蕎麦汁を付けて美味しくいただけました。
I can't say that the flavor of soba is strong,but it was delicious with unique soba soup with a strong flavor like bonito flakes.
深大寺を訪れて、取り敢えず蕎麦を味わいたいという時には良いと思います。
After visiting Jindaiji Temple,I think it's a good restaurant when you want to taste the famous soba.
お値段がもりそば700円、大盛りの追加料金が100円というのも嬉しいです。
I'm also happy that the price is Mori soba is 700 yen,and the additional fee for a large serving is 100 yen.
Address:5-13-4 Jindaiji Motomachi,Chofu City,Tokyo
電話(Telephone):042ー482−8904